Alouette^® Garlic and Herb Brie Wedge and Proscuitto Crescent Rolls

1 ea. Alouette® Garlic and Herb Brie wedge

1 pkg. crescent rolls
8 ea. prosciutto slices
1 Tbsp. butter (softened)
1 tsp. chopped garlic
1 tsp. chopped parsley

Preheat oven to 375° F
Place Alouette® Garlic and Herb Brie Wedge on a flat surface
Using an adjustable  wire cheese slicer slice into eight  triangle wedge shaped slices
Remove Crescent rolls from package and lay out on sheet tray
Place one slice of  Proscuito on each individual crescent roll
Place one slice of Alouette® Garlic and Herb Brie Wedge on top of the Prosciutto
Roll each prepared  crescent roll to form a crescent shape
Place in refrigerator to chill
Mix butter, garlic and parsley together
Brush garlic mixture on each crescent roll just prior to baking
Bake in 375° F oven for 11-15 minutes