Baby Brie® Wedge in Phyllo
Meal: Appetizers
Cheese: Baby Brie Original Wedge
Prep Time: 10 minutes
Makes: 4
Difficulty: Difficult
Ingredients:
- 3 sheets phyllo dough
- 4 tablespoons clarified butter or melted butter
- 1 pkg. (7 ounce) Alouette® Baby Brie® Original Wedge
Directions:
- Preheat oven to 375 ºF
- Spread 1 sheet phyllo on flat work surface; brush evenly with melted butter
- Place a second sheet of phyllo on top; brush with melted butter
- Place third sheet of phyllo on top of 2 sheets; brush with melted butter
- Place Alouette® Baby Brie® Original Wedge on the near side
- Begin rolling the Alouette® Baby Brie® Original Wedge to fully wrap in phyllo, making sure the edges are folded in to seal
- Bake 8-12 minutes, until golden brown
- Cool 10 minutes before serving
