Crème de Brie® Mango-Cranberry Crostini
Meal: Appetizers
Cheese: Crème de Brie Original
Prep Time: 20 minutes
Makes: 20
Difficulty: Moderate
Ingredients:
- 20 thin (1/4 inch) slices of French baguette
- 2 tablespoons olive oil
- 1 (5 ounce) pkg. Alouette® Crème de Brie® Original
- 1/4 cup purchased mango chutney
- 2 tablespoons sweetened dried cranberries
- 1 tablespoon snipped fresh mint leaves, if desired
Directions:
- Heat oven to 375°F
- Arrange baguette slices on a large ungreased cookie sheet
- Brush with olive oil
- Bake 5-7 minutes or until lightly toasted and crisp
- Place on 2 serving plates and cool for 1 minute
- Spread each slice with about 1/2 tablespoon Alouette® Crème de Brie® Original
- In small bowl, combine chutney and cranberries
- Spoon small dollops over cheese
- Garnish sparingly with mint
