Ingredients
2 Tbsp. Caramel Fruit Dip
1 Package Alouette Double Creme Brie (13.2oz)
2 Apples, sliced
Lemon Juice (to brush on apples)
Steps
1. Spread caramel over the top of Alouette Brie.
2. Brush apples with lemon juice to prevent browning.
3. Arrange apples on top of the Alouette Brie.
4. Serve at room temperature.
Related Recipes
Ingredients
2 Tbsp. Caramel Fruit Dip
1 Package Alouette Double Creme Brie (13.2oz)
2 Apples, sliced
Lemon Juice (to brush on apples)
Steps
1. Spread caramel over the top of Alouette Brie.
2. Brush apples with lemon juice to prevent browning.
3. Arrange apples on top of the Alouette Brie.
4. Serve at room temperature.
Related Recipes
Caramel Apple Brie
Ingredients
2 Tbsp. Caramel Fruit Dip
1 Package Alouette Double Creme Brie (13.2oz)
2 Apples, sliced
Lemon Juice (to brush on apples)
Steps
1. Spread caramel over the top of Alouette Brie.
2. Brush apples with lemon juice to prevent browning.
3. Arrange apples on top of the Alouette Brie.
4. Serve at room temperature.