Ingredients
1 Package Alouette Original Crème de Brie (5 oz.)
½ Cup Flaked Smoked Salmon (not lox), about half of a 4.5 oz. package
1 Tbsp. Capers, drained
1 Tbsp. Diced Pimiento, drained
½ tsp. Dijon Mustard
French Baguette slices
Steps
1. In a medium bowl, combine all ingredients except baguette slices. Top baguette slices with 1 Tbsp. of Alouette Crème de Brie & salmon mixture.
Related Recipes
Ingredients
1 Package Alouette Original Crème de Brie (5 oz.)
½ Cup Flaked Smoked Salmon (not lox), about half of a 4.5 oz. package
1 Tbsp. Capers, drained
1 Tbsp. Diced Pimiento, drained
½ tsp. Dijon Mustard
French Baguette slices
Steps
1. In a medium bowl, combine all ingredients except baguette slices. Top baguette slices with 1 Tbsp. of Alouette Crème de Brie & salmon mixture.
Related Recipes
Creme de Brie Salmon Appetizers
Ingredients
1 Package Alouette Original Crème de Brie (5 oz.)
½ Cup Flaked Smoked Salmon (not lox), about half of a 4.5 oz. package
1 Tbsp. Capers, drained
1 Tbsp. Diced Pimiento, drained
½ tsp. Dijon Mustard
French Baguette slices
Steps
1. In a medium bowl, combine all ingredients except baguette slices. Top baguette slices with 1 Tbsp. of Alouette Crème de Brie & salmon mixture.